This classic strip steak is cut 1 ¼” thick, and serves to please! This premium steak cooks up quick and easy on the grill or skillet for a timeless and delicious steak dinner.

Label reads “Strip Loin”. One steak per package, 0.6-0.85lbs. Price is per package.

Cooking Methods: Grill, Skillet, Broil

All of our Beef is:

• Grass fed and finished (grain-free diet)

• Raised on pasture and stored forage, grown and harvested right here at the farm.

• Raised in a natural environment, no added growth stimulants or unnecessary medications.

• USDA inspected and labeled

• Dry aged at least 14 days

• Frozen in clear, vacuum sealed packaging

• Single source with complete traceability.

Try out these New York Strip Steak recipes:

 https://cafedelites.com/pan-seared-garlic-butter-steak-mushroom-cream-sauce/

https://www.ourlifetastesgood.com/2015/05/pan-seared-steak-with-garlic-butter.html?m=1